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14th Annual Parkville Microbrew Fest

Saturday, April 29, 2017
From 1:00 – 5:00 p.m. at English Landing Park
Admission starts at 11:00am, Gates open at 1:00pm

Special Tapping at 3:30pm: 2nd Shift's Grace Brett Beer Batch 4 at Booth 26 {Apr 29 @ 3:15 pm} Special Tapping at 3:30pm: Kaw Point Meadery's Southern Peach at Booth 83 {Apr 29 @ 3:15 pm} Special Tapping at 3pm: Brickway's Epic Blackout Stout at Booth 40 {Apr 29 @ 2:45 pm} Special Tapping at 3pm: Cinder Block's Lusus Naturae at Booth 39 {Apr 29 @ 2:45 pm} Special Tapping at 3pm: Heavy Riff's Foeder Beer at Booth 58 {Apr 29 @ 2:45 pm} Special Tapping at 3pm: Infusion's Chocolate Pistachio Porter at Booth 59 {Apr 29 @ 2:45 pm} Special Tapping at 3pm: Celtis Meadery's Barrel-Aged Brett Bochet at Booth 77 {Apr 29 @ 2:45 pm} Special Tapping at 3pm: Blue Blood's MalBrett at Booth 43 {Apr 29 @ 2:45 pm} Special Tapping at 2pm: Rock & Run's Funky Funky Farmhouse at Booth 64 {Apr 29 @ 1:45 pm} Special Tapping at 2pm: Torn Label's Magic Magic at Booth 23 {Apr 29 @ 1:45 pm}

Beers

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American Porter

OG 1.059FG 1.016

Anniversary Ale

To celebrate our first year of brewing in the Historic West Bottoms of Kansas City, we’ve created this unique Belgian-Style Strong Pale. Brewed with family grown and malted barleys from Two Track Malting in North Dakota. This strong Belgian Ale is borderline IPA with the tropical fruit characteristics of Mosaic and El Dorado hops. …

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Anniversary Lager

Medium amber lager with brilliant clarity and a nice, dense/frothy head. Faint white-bread crust. Sone subtle, malt-derived fruitness as it warms.

Apple Juiced

Hard Cider – Tart Apples Fermented with English Ale yeast

Apple Orchard Traditional Mead

Sweet traditional mead brewed with Apple Orchard Honey.

Apricot Weiss

You may be asking yourself why there is a flower on the label of an apricot beer. Well, a tree must blossom in order to fruit. Conversely, this beer blossoms after it is fruited. Juicy, tangy and oh-so perfect, no matter the season.

Barrel-Aged Brett Bochet

Caramelized Wildflower Honey; Brettanomyces; Whiskey Oak Barrel

Basic White Girl

Coffee Vanilla Blonde

Batch 1000

It may finish with a note of clean citrus and pine, but don’t let the lighter color fool you. This is the Duke’s big brother. Stronger. Hoppier. A good, two-fisted English Ale.

Batch 300 IPA

Originally made to celebrate our 300th batch brewed at the Pub, Batch 300 is a tropical and citrus fruit forward IPA. We’ve loaded this beer with Galaxy, Citra, Amarillo and Mosaic hops, resulting in huge notes of pineapple, mango, orange and grapefruit.

Batch 900 – Centennial IPA

Our 900th Batch of Beer!! What better way to celebrate this milestone than an all Centennial IPA. A big dry hop addition of Centennial hops give this beer a grapefruit and pine aroma.

Bavarian Honey Ale

Description: A recipe I have developed using 89% Munich Malt as an experiment.IBUs: 38.3, Malts: 10 lbs. Munich 10L, 8 oz. Honey Malt, 8 oz. Melanoiden, 4 oz. Cara Pils / Dextrine, Hops:1 oz. Amarillo 60 min., 1 oz. Willamette 20 min., Yeast: Safale American 05, Tasting: This is an amber colored, light flavored …

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BCKC SMaSH(ed)

Experimental Tangerine hops

Bear Hair Belgian Blonde

2015 GABF GOLD MEDAL WINNER. Bear Hair is a Belgian-style Blonde Ale with a hazy, straw-colored hue. Our yeast provides a light, refreshing citrus character and a spicy finish.Pairs well with herb cheese, shrimp cocktail and bratwurst. Light dishes like fresh fish and chicken would go great with a Bear Hair as well.

Beatle 12 Pale Ale

Palisade hops lend a smooth bitterness while Centennial and Columbus provide brisk citrus, pine, and grassy flavors and makes for a sessionable ale.Pale, 20L maltPalisade, Centennial and Columbus hopsThis beer is named after a U.S.Air Force Special Operations MH-53M that crashed in Afghanistan on 23 NOV 2003, loosing 4 service members.

Because Lily Asked Peach Blackberry Beriliner Weisse

Malts: Pilsner, White Wheat, Acidulated; Hops: GR Hallertau Mittelfrueh; Fruit: Peach & Blackberry Juice; LAB: House Cultured; Yeast: House American Ale; O.G. = 14.8 °P F.G. = 2.0 °P ABV = 6.72%This is a Berliner Weisse inspired fruited ale. As part of our sour/tart project at Keg Creek we are creating beers that are …

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Beer To Drink Music To (2017)

MAYCASEIt’s the 50th Anniversary of the Summer of Love, and to celebrate we’ve drawn inspiration from the sights, sounds and experiences of 1967 California to brew the Official Beer of Record Store Day – a perfect liquid soundtrack for welcoming warmer weather. This tropical mashup prominently features hibiscus flowers, inspired by the unofficial theme …

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Beerito

Beerito (4% ABV, 21 IBUs) is a light bodied, amber Mexican lager brewed with premium German and coloRADo sourced craft malts and featuring a crisp accent from noble hops. The mouth feel is incredibly smooth with flavors of walnut, toasted bread, plum, honey and cocoa – 4% ABV doesn’t always come with this kind …

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Beet Weiss

The beer that made Michael Crane Famous is an earthy zinger that pairs great with Food. This berliner-styler Wiess combines a sour German Wheat beer with an unlikely Vegetable, and frankly they Look really good together.

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Our Sponsors

Main Street Parkville Association sincerely thanks Park University for their Premiere Sponsorship for 2017!

Contributing Sponsors
Parkville Coffee
Engaged Companies
Media Sponsor
KC Beer Blog

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